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Castelfranco Radicchio

Nutrition Facts

Serving size 1 cup, shredded 40g (40 g)
Amount per serving
Calories    9
Calories from Fat    0
Total Fat    0 g
Cholesterol    0 mg
Sodium    8.8 mg
Total Carbs    1.8 g
Dietary Fiber    0 g
Sugars    1 g
Protein   1 g

Vitamin A -%
Vitamin C 5%
Calcium 1%
Iron 1%

Category:

Product Description

The castelfranco’s leaves are creamy white with variations ranging from light violet to wine red, distributed uniformly over the entire surface. This is a result of a special and complex natural growing process called imbiancamento. This process distinguishes Castelfranco from similar produce and gives it its specific form, color and flavor

Origin: California
Availability: Year-Round