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  • Yellow-Tomatoes

Yellow Tomatoes

Nutrition Facts 

Serving size  (1 tomato)
Amount per serving
Calories    32
Calories from Fat    5
Total Fat    0.55 g
Cholesterol    0 mg
Sodium    49 mg
Total Carbs    6.32 g
Dietary Fiber    1.5 g
Protein    2 g

Vitamin A    –
Vitamin C    32%
Calcium    2%
Iron    6%


Product Description

Yellow tomatoes are acid tomatoes that sill retain their unique flavor and texture. It is a deep, bright yellow color, usually medium to large, round and very smoothly shaped, with a thin skin, thick meat and solid seed pockets. Yellow tomatoes have a very thick juice. They go well in salads and are enjoyed in an all-tomato salad or platter that combines both red and yellow varieties.

Origin: U.S.
Availability: Year-Round