$2.49 each
The Boniato (also called Batata) may be pink, purple, cream, or red. However, its flesh is dry, white, and smooth in texture. It can be baked or roasted and can be served whole or mashed just like a regular baked potato.
Origin: USA
Availability: Year-Round
Introducing the boniato, also known as Cuban sweet potato. This remarkable root vegetable adds a unique twist to a wide range of dishes. Its smooth and creamy texture, delightful sweetness, and versatility make it perfect for roasting, mashing, or baking. Not only does this root offer a burst of flavor, but it also provides a rich source of vitamins, minerals, and dietary fiber. Whether you’re creating comforting soups, hearty stews, or flavorful side dishes, the boniato is sure to elevate your culinary creations. Discover the delightful taste of this tropical tuber and bring a touch of Cuban cuisine to your table. Try boniato today and savor the vibrant flavors that will transport you to the sunny shores of Cuba!
| Weight | 1 lbs |
|---|---|
| Dimensions | 3.00 × 6 in |
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