Malanga Isleña is similar to a Taro or Cassava, round with horizontal scale like texture. It is typically deep-fried as fritters or chips. It can also be mashed, baked, boiled, or sautéed.
Origin: Costa Rica
Availability: Year-Round
Malanga Isleña
$1.99 each
Out of stock
Out of stock
Description
Introducing Malanga Isleña, a nutritious and flavorful root vegetable that will elevate your culinary creations. This tropical tuber is a staple in many Caribbean and Latin American cuisines.
With its creamy texture and mild, nutty flavor, Malanga Isleña is a versatile ingredient that can be used in various dishes. Whether mashed, roasted, or added to soups and stews, it adds a unique touch to your meals. Packed with essential vitamins and minerals, it offers a healthy and delicious option for a well-balanced diet.
Try this malanga today and experience its rich taste and smooth consistency. Elevate your dishes with this hidden gem and delight your taste buds with its natural goodness!
Additional information
| Weight | 0.5 lbs |
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