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Ginger

Nutrition Facts 

Serving size (6 g)
Amount per serving
Calories    5
Calories from Fat    0
Total Fat    0 g
Cholesterol    0 mg
Sodium    0 mg
Total Carbs    1 g
Dietary Fiber    0g
Sugars    0g
Protein    0g

Vitamin A –
Vitamin C –
Calcium –
Iron –

Ginger

Category:

Product Description

Ginger is the underground root of the ginger plant. It has a firm, striated texture. Its flesh may be yellow, white or red in color and its skin may be thick or thin depending on the plant’s harvesting time. Ginger is aromatic, strong and spicy.

Origin: Brazil, Costa Rica, Ecuador, Peru
Availability: Year-Round