Shrimp Avocado & Mango Salad

This delicious salad combines fresh ingredients, like mangoes and avocados, for the perfect appetizer.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings :6 people
Cuisine :American
Course:Appetizer, Salad


  • 1 avocado
  • 1 mango
  • 30 shrimp
  • 1 cup baby spinach
  • 1 cup arugula
  • 1/2 cup cherry tomatoes
  • 1/2 cup passion fruit juice
  • 1 tbsp minced garlic
  • 1 tbsp honey
  • 4 tbsp balsamic vinegar
  • 10 grams grated fresh garlic (or to taste)
Salt and pepper to taste


    • Grab the avocado, cut in half, peel it, and cut into thin slices
    • Grab the mango, peel it, and cut it into thin slices
    • Cook the shrimp
    • Mix the avocado, mango, cooked shrimp, baby spinach, arugula, and baby tomatoes in a bowl
    • Mix passion fruit juice, garlic, honey, balsamic vinegar, salt, and pepper, and chill fro approximately 2 hours
    • Enjoy!