Indian Eggplant

$0.99 each

Out of stock

Origin: Dominican Republic, Honduras, U.S.
Availability: Year-Round



Out of stock


Indian Eggplant is very popular in Indian cuisine. It is about the size of a tomato and almost perfectly round. Additionally, it has dark, purple skin, and it is sweet and tender with very few seeds. Entirely edible, including the seeds. As a result, it is easy to use since skin does not need to be peeled. Also, it preserves texture, taste, and shape. Indian eggplant can be baked, fried, or steamed.


Additional information

Weight0.16 lbs

Nutrition Facts

Nutrition Facts
Serving Size 85
Servings Per Container

Amount Per Serving
Calories 20 Calories from Fat 0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat g 0%
Trans Fat g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 5 g 2%
Dietary Fiber 2 g 8%
Sugars 3 g
Protein 1 g 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.



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