Our Products

Green Habanero

$2.59 /bag

8 oz

Green habanero is a type of chili pepper; characteristically lantern-shaped. The immature pod of what will ripen to orange and lastly red. Great source of vitamins, iron, and magnesium. Primarily used in salsas and marinades.

Origin: Dominican Republic, USA

Availability: Year-Round

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Habanero Mixed

$2.49 /bag

8 oz

Habanero Mixed is the combination of green, orange, and red varieties. They're a hot variety of chili pepper that goes through several maturity stages. Additionally, they pack quite a bunch of heat and flavor varying in each color.

Origin: Dominican Republic, Haiti, Honduras, Mexico, USA

Availability: Year-Round

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Boniato

$2.49 each

The Boniato (also called Batata) may be pink, purple, cream, or red. However, its flesh is dry, white, and smooth in texture. It can be baked or roasted and can be served whole or mashed just like a regular baked potato. Origin: USA Availability: Year-Round

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Yellow Squash

$2.49 /pound

Yellow Squash (summer squash), is a hot weather vegetable. Its picked in its immature stage. As a result, the squash has a thin, edible skin and sweet, soft flesh. It typically ranges in size from 6 to 8 inches long. Although, it can be smaller, depending on when you pick the fruit. Origin: Dominican Republic, USA Availability: Year-Round

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Guar Bean

$2.49 /bag

8 oz Guar Bean is small to medium in size. Its pods are green with a slimy, soft texture. They have a slightly bitter taste. Additionally, they are high in fiber and vitamins. Great for soups, stir-fries, and salads. Origin: Dominican Republic Availability: Year-Round

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Papaya Green

$2.29 each

Green Papaya has a smooth green skin instead of the regular yellow-orange exterior. Its flesh is mildly similar to melon’s flesh. It is versatile since it can be enjoyed raw, boiled, baked, or sautéed. Origin: Guatemala, Panama Availability: Year-Round

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Longan

$2.19 bag

8 oz/Bag Longan berries can be eaten on their own, but they can complement various recipes as well. You can get vitamins B1, B2 and B3 from longan, and it’s also a good source of free radical-scavenging vitamin C. Origin: USA Availability: November - Diciembre

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Yu Choy Sum

$2.19 bunch

Yu Choy Sum is made of dark green leaves with a lighter stalk. When ripe, it can be very tender and past this stage, it can become less desirable ad more fibrous. Origin: USA Availability: Year-Round

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Galanga

$2.19 each

1 unit Galanga is a root similar to ginger. They have similar taste and smell; being spicy, peppery, and aromatic. As a result, it's typically used as a flavoring spice in Asian cuisine. Its flesh is ivory to yellow in tone depending on its maturity. Additionally, it aids nausea and stomach cramps. Origin: Dominican Republic, USA Availability: Year-Round

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Fresh and vibrant Arjuna pumpkin, a versatile and nutritious squash variety for your culinary creations.

Pumpkin Arjuna

$2.19 /two pounds

Arjuna Pumpkin is suitable for harvesting either immature green or fully mature red-brown fruit depending on what the market requires. It has proven to be an extremely high yielder with well-developed plants producing three to four fruits. Its flesh is firm, sticky, yellowish orange in color, and tastes excellent. Origin: Dominican Republic, Honduras Availability: November – March

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Mint

$2.09 /bag

0.5 oz They impart a fresh clean scent and a strong mint flavor with sweet overtones.. The cool taste and sensation mint imparts is a result of the naturally occurring compound menthol contained in the herb. Origin: Colombia Availability: Year-Round

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Malanga White

$2.09 each

Malanga White is considered the true Malanga. It is a root vegetable. The interior has a crisp texture and its color varies from cream to yellow to pink. Origin: Costa Rica, Ecuador Availability: Year-Round

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Mango Francine

$1.99 each

Mango Francine is one of the most juicy, thin-seeded, and largest type available. They turn from orange-green to bright green when ripe and have a golden-orange flesh. It is also, the most fragrant, juicy, tangy, and delicious mango available in the States. Origin: Nicaragua Availability: February – July

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Anaheim Pepper

$1.99 /bag

8oz

Anaheim Peppers are a mild variety of chili peppers. Therefore, the more heat it gets, the hotter it will be. This pepper gives extra flavor to any dish.

Origin: USA

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Plantain Burro

$1.99 each

1 unit The Burro Plantain is tart and tangy with notes of apple and lime. As the fruit matures, the yellow flesh is soft on the outside with a slightly crisp textured center. A ripe Burro plantain's flavor is creamy sweet with lemon undertones. Origin: Colombia Availability: Year-Round

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Pepino Melon

$1.99 each

Pepino Melons are oval and have an elongated shape that tapers to a point at the end. When fully ripe, the flesh of a Pepino Melon is dark yellow to pale orange with a juicy, melon-like texture and sweet, honeyed aroma and flavor.

Origin: Ecuador

Availability: Year-Round

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Green Mango

$1.99 each

Keitt or Green mangoes are one of the most juicy, thin-seeded, and largest type available. They turn from orange-green to bright green when ripe and have a golden-orange flesh. Origin: Nicaragua Availability: February – July

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Thai Eggplant

$1.99 /bag

8 oz Thai Eggplant may be stir-fried, grilled, cooked as tempura or used in creamy Asian soups and curries. It is seedy but its flesh softens rather quickly and absorbs flavors well. There is no need to peel the skin before cooking. Origin: Dominican Republic, Honduras, Guatemala Availability: Year-Round

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Sour Orange

$1.99 each

Sour Oranges have a deep orange color and are very juicy. They have both a sour taste and an astringent or bitter taste. They are used to make orange marmalade, sauces, chutney, candied fruit, pies, flavorings, and liqueurs such as Grand Marnier, curaçao, and Cointreau. Origin: Dominican Republic, U.S.A. Availability: Year-Round

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Malanga Isleña

$1.99 each

Malanga Isleña is similar to a Taro or Cassava, round with horizontal scale like texture. It is typically deep-fried as fritters or chips. It can also be mashed, baked, boiled, or sautéed. Origin: Costa Rica Availability: Year-Round

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Malanga Eddoe

$1.99 each

Malanga Eddoe Also called Eddoe, this species is native to China and Japan. It can grow in cooler and drier climates, which makes it a suitable crop in parts of North America. The corms are generally smaller and rounder resembling a striped, hairy potato. Origin: Brazil, Costa Rica, Ecuador Availability: Year-Round

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Ginger

$1.19 – $1.99 each

Ginger is the underground root of the ginger plant. It has a firm, striated texture. Its flesh may be yellow, white or red in color and its skin may be thick or thin depending on the plant’s harvesting time. Origin: Brazil, Costa Rica, Ecuador, Peru, China Availability: Year-Round

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Radicchio

$1.99 each

Radicchio has deep red to purple leaves with bright white veins. The edges of the leaves are fairly thick and crisp. I It is eaten raw with just a bit of olive oil and salt, as well as mixed into a variety of salads. Origin: Guatemala Availability: Year-Round

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Green Zucchini

$0.94 – $1.99 /Bag

8 oz Green Zucchini is the essential summer squash. Its flesh is crisp and creamy with an underdeveloped seed cavity due to its youth. Its flavor is peppery and complex with grassy undertones. Cooking mellows the flavor and the color. Origin: Guatemala Availability: Year-Round

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Long Hot Pepper

$1.99 /bag

8 oz Long hot pepper has a taste similar to, but hotter than, that of its close relative Piper nigrum. Used fresh, roasted, filled, and pickled. Italian Long Hots are generally fried while still green, or roasted with olive oil, garlic, and salt. Served whole, skin, and seeds intact. Origin: Dominican Republic, Florida Availability: Year-Round

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Cubanelle

$1.95 /bag

8oz The Cubanelle, also known as "Cuban pepper", is a variety of sweet pepper of the species Capsicum Annuum. When unripe, it is light yellowish-green in color, but will turn bright red if allowed to ripen.

Origin: Mexico, U.S.

Availability: Year-Round

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Serrano Pepper

$0.09 – $1.95 /bag

8oz Serrano Chile Peppers have thin walls. They don’t need to be peeled or steamed before using, making it the easiest chile pepper to use for salsas. Serrano peppers are said to be about 5 times hotter than the Jalapeño. Origin: Mexico, U.S. Availability: Year-Round

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Jalapeño Pepper

$0.29 – $1.95 /Bag

8oz The Jalapeno Pepper are medium-sized chili peppers with a mild to moderate heat. One of the most common types of chili peppers. They can be dried and smoked, turning into chipotle. Origen: Mexico Availability: Year Round

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Quenepas

$1.89 /bag

8 oz Quenepas are a small, round, and green fruit with a thin, rough skin. They grow in bunches and are known by many different names, including Spanish lime. After removing the skin, the creamy, soft pulp is revealed. Origin: Dominican Republic Availability: June - September

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Lemon Grass

$1.89 /pound

Lemon Grass is a stalk that grows in bunches. Consists of a pink base, a green outer layer, and a white core. In the same vein, characterized by a mild citrus flavor. A common ingredient in soups, meat, and seafood dishes. Most importantly, filled with nutrients that keeps the body healthy.

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Rosemary

$1.89 /bag

0.5 oz Rosemary is harvested for its leaves, both dried and fresh and for its volatile oil. It is highly aromatic and releases aromas of pine, menthol and pepper. Origin: Colombia Availability: Year-Round

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Oregano

$1.89 /bag

0.5 oz Oregano is a shrub-like herb with multiple-branched stems. Pair fresh and dried oregano with cured olives, sheep's milk cheeses, tomatoes, pork, lamb, potatoes, pasta and rices. Origin: Colombia Availability: Year-Round

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Basil

$1.89 /bag

0.5 oz Basil has long been a popular herb for use in Italian, Thai, and Vietnamese cuisine. Its leaves are vibrant green and heart shaped. Additionally, it can be harvested when as petite as half an inch and as large as four inches in length. Origin: Colombia Availability: Year-Round

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Solo Papaya. Order papayas and tropical fruits online

Papaya Solo

$1.89 each

The Papaya solo is a melon like fruit with a thin skin ranging from green to orange enclosing a yellow-orange flesh. Papayas are a good source of vitamin A and C. The Papaya Solo enzyme is called Papain and it is used to break down tough meat fibers. Origin: Brazil Availability: Year-Round

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Finger Hot Pepper

$1.89 /bag

8oz Finger Hot Pepper, is a small, thin chili variety. They start out light green and ripen to red, and can be used fresh or dried. It's very hot. As a result, it adds great flavor and spice to many dishes. Perfect for those who love eye-watering hot food. Origin: Dominican Republic, Florida Availability: Year- Round

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Thyme

$1.81 /bag

0.5 oz Thyme retains its flavor better than most herbs when dried, but fresh thyme is still preferred. Thyme is an aromatic and widely used culinary herb that also happens to be the main ingredient in bouquet garni and one of the principle ingredients in Herbs de Provence. Origin: Colombia Availability: Year-Round

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